Category: Singapuraku

  • Alfian Sa’at: Everyday Racism, So Casual And Commonplace To Its Perpetrators That It Doesn’t Register As Racism

    Alfian Sa’at: Everyday Racism, So Casual And Commonplace To Its Perpetrators That It Doesn’t Register As Racism

    I keep hearing from some people that ‘minorities can be racist too’. There is a rather prevalent idea that a member of a minority who gives an account of racism is seen as trying to gain some kind of moral superiority over a member of the majority. People get defensive when the racial grievance is seen as fossilising positions–the minorities as perpetual victims; the majority, oppressors by default.

    There are many accounts by people who say how they’ve been on the receiving end of racism. But I don’t see that many accounts by people on the ‘giving end’. (This paucity is natural; we want others to think well of us.) And here I want to bring in the idea of everyday racism, which does not have to be driven by malice, which can arise through ignorance, negligence, and thoughtlessness; which is so casual and commonplace to its perpetrators that it doesn’t even register as racism.

    So I’ll start, because I think accounts like this might shift the discussion a little. When I was still in primary school and my sister in kindergarten, I used to tease my sister that one of her classmates, R, was her boyfriend. She was at an age when having a boyfriend was Something Disgusting, not just because boys were gross but because we were a conservative Muslim household where the kids were told to cover their eyes whenever a kissing scene came on TV. I would repeat R’s name, turning it into a song, just to torment my sister, and she would tearfully run to my mother to complain.

    R was an Indian boy.

    There were many boys in her class. I wasn’t close enough with anyone to pick out the weird one or the annoying one. I picked out the one whom I thought would offend my sister the most. But how did I know it would annoy her? What if, by picking him, I was actually sending her the message that this was the worst of the lot? On account of nothing more than his race?

    I am ashamed to recount this. I did not bully the boy directly, it was my sister who was bullied, but just because the boy was unaware of how I had picked and marked him does not mean what I did was any less despicable. The next question to ask is why did I not pick out a Chinese boy?

    Because even at that age I was aware of some kind of pecking order, where the Chinese were at the top. Their large numbers told me this, the fact that they were my principal, most of my teachers, the doctor who did my check-up. At home someone might occasionally say something racist about the Chinese, but it was different from saying something racist about the Indians. For the Chinese, we could detect the grain of resentment in our voices, the envy at their position in society. But never contempt. It was impossible to have contempt for those whom you knew were above you. No, contempt was reserved for those we thought were lower than us.

    And here I think, was that what some Indians thought of us too? “The majority might look down on us, but at least we have the Malays to look down on. Look at them, with their PSLE scores and their drug addicts and their divorce rates, at least we’ve got quite a lot of our own in the Cabinet. We can hold our heads up a little higher.” And maybe that’s what the different minorities do; climb over each other, tussling for the best view of the top—or perhaps the best spot where the top can notice us.

    And there is no way to dislodge the top. The ‘racial balance’ will not allow for it. Given this kind of arrangement, I am often skeptical that ‘reverse racism’—that of minorities against the majority—has the same kinds of effects as that of its opposite. Yes, there is hurt both ways. But one of the directions comes with additional harm.

    When I was in Secondary School, I got quite agitated by a series of jokes my Chinese friends were making (“What do you call a Malay guy in a BMW? -The chauffeur. What do you call a Malay guy in a shirt and tie? -The defendant.”) And so I pulled out one of those things I’d overheard at home: “Well at least we wash our behinds, unlike you”. After a momentary pause, one of my friends started expressing his disgust that I would touch my behind with my bare hands. Another one joined in. I was outnumbered. You can try ‘reversing’ the see-saw but the heavier guy still wins.

    Not that I didn’t continue trying to retaliate. My Indian friends taught me the word ‘munjen’, meaning ‘yellow’, to refer to the Chinese. But what negative value did yellow skin have in our national culture? It certainly didn’t have the same force as ‘black-black’. What about stereotypes? ‘The Chinese are kiasu’. Oh, but that gave them a competitive edge. ‘They love gambling’. What was wrong with that? The country has two casinos. ‘Chinese features are unattractive’. And they could point out to the cover of any magazine to disprove you. Call us unattractive and what can we reach out for in our defence?

    My friend once told me this story. He was observing Children’s Day in a Primary School in Malaysia. Each student was asked to bring some food to class. My friend was quite poor, but he still managed to bring a packet of peanuts. A girl had brought some Indian sweets, wrapped in banana leaf and newspaper. Everyone was supposed to exchange their foodstuffs. When the teacher saw the girl’s package, she said, “What’s that? So dirty!” The whole class joined in, a chorus of yucks and eews.

    Nobody tried the girl’s sweets. My friend had wanted to, but didn’t because he was still self-conscious about his peanuts. (And how he regrets it until today; how he wishes he had tried just one sweet.) Throughout what must have been a terrible ordeal for a ten-year-old girl, my friend noticed how she had kept a half-smile on her face, eating her sweets quietly. Our moral imagination must follow her home. Did she throw away the sweets and tell her mother that everyone in school had liked them? Or did she come home and then blame her mother for making her feel the pain of her difference on a day that was meant for celebration?

    Whenever I see people discuss racism it frustrates me when it devolves into jargon: ‘social justice warriors’, ‘virtue signalling’, ‘identity politics’, ‘political correctness’. As if racism was just another kind of ‘ism’ to be dissected, as if its consequences were merely hypothetical. Whenever these discussions tilt into the abstract, I remind myself that the girl in the story is real. I remember how I teared up when I first heard the story. You can say that ‘facts are not feelings’ but you cannot deny that her feelings are real. There will be more girls like her, carrying the same ball of pain in them, if we don’t learn to see ourselves in the jeering faces of her classmates.

     

    Source: Alfian Sa’at

  • Brother Of Yuri Boyka Came Forward To Defend His Brother: Account Was Hacked

    Brother Of Yuri Boyka Came Forward To Defend His Brother: Account Was Hacked

    A photo from Zaidy Nandir showed a posting by a person named ‘Isak Atiek’ who gave his condolences to Allahyarham Nadzrie and family. He claimed himself to be the brother of ‘Yuri Boyka’ who created a viral post online which hurled abuse on our fallen officer. In his defence, he said that his brother ‘Yuri Boyka’ account was hacked earlier in the morning. A police report has also been lodged. ‘Isak Atiek’ hopes that Allah we guide in dispelling this fitnah that has been spreading and surrounding his family.

    A screenshot of the post:

     

     

    Source: Zaidy Nandir

  • Funeral Prayer For Allahyarham Nadzrie After Friday Prayers At Al-Khair Mosque

    Funeral Prayer For Allahyarham Nadzrie After Friday Prayers At Al-Khair Mosque

    Salam semua. Insyallah jenazah pegawai polis, Allahyarham Nadzrie akan di solatkan selepas solat jumaat di Masjid Al-Khair. Bagi yang kelapangan, harap dpt hadir untuk solat jenazah beliau disana.

    Hadis Abu Hurairah r.a katanya: Rasulullah s.a.w telah  bersabda: Sesiapa yang menghadiri jenazah sehinnga jenazah itu disembahyangkan, maka dia seolah-olah mendapatkan satu qirat (qirat adalah kinayah bagi ganjaran pahala yang sangat banyak) dan sesiapa yang menghadirinya sehingga jenazah itu dikuburkan, maka dia mendapat dua qirat. Sahabat bertanya: Apakah dua qirat itu? Baginda s.a.w bersabda: Seumpama dua gunung.

    Harap dapat spread message ini ye. Kalau kiter tak dpt pergi, orang lain yang pergi, kiter pun turut dapat pahalanya. Ameen. Alfateha.

     

    Translated to English:

    Greetings everyone. Insyallah , there will be a prayer for our late police officer Nadzrie after Friday prayers at the Al-Khair Mosque. For those who have the time, your presence at the prayers is truly appreciated.

    Guidance from The Prophet (saws)

    Hadrat Abu Hurairah (r.a.) reported: The Messenger of Allah (saws) said, “Whoever follows the funeral procession and offers the funeral prayer for it, will get a reward equal to one Qirat, and whoever attends it till burial, will get a reward equal to two Qirat.” It was asked, “What are two Qirat?” He (PBUH) replied, “Equal to two huge mountains.”

    Please help to spread this message. If we are unable to attend, but others go instead, we will also be rewarded. Ameen. Alfateha.

     

    Source: WhatsApp

  • Tribute To Our Fallen Officer: Remember When You Go Against Him, You’re Going Against Everyone In Blue

    Tribute To Our Fallen Officer: Remember When You Go Against Him, You’re Going Against Everyone In Blue

    The passing of a fellow unknown comrade has got me thinking again about the society we live in and this job. I haven’t been in this thin blue line for long but I can safety say that my fellow comrades would very much feel the same grief and heartache.

    It’s disappointing and heartbreaking to know that people have no respect for Home Team Officers. I’m not talking about those who attend and participate in the Home Team Festival to show support to Home Team officers. I’m talking about people in general, perhaps the minority. So take no offence at all. Just like how you jump upon every chance to demean and condemn them. I’m taking this chance to say my thoughts.

    His fatality has brought you joy in many ways. But little did you know that he’s probably the one who stop someone else from speeding so your family would come home unhurt.

    You talk about abuse of powers but you have no idea how much of domestic abuse and violence he has seen, just enough to use necessary force to subdue a subject.

    You call in sick due to “flu, slight headache, or fever”, and enjoy your day, while he works despite having all these exact symptoms so that at the end of the day, you get to sleep peacefully.

    You have the luxury of having long and uninterrupted meal breaks not having to worry about work at all. While he barely has time for a drink on certain days.

    You work 8 hours a day and have the audacity to talk about work life balance while he works on a average of 14 hours a day.

    You made sure you had your phones with you before you left home while he catches the last glimpse of home before heading to work not knowing if it could be his last.

    You criticise the police force and say they are never good enough at how they do or what they do. But the officer blast the siren, while the person in front of him refuses to move or give way, because he thinks that he has the right of way, or probably because he’s on the phone.

    You laugh at fallen officer about how stupid they are. But that officer runs into every situation when everyone else is running away from it, in order to make sure no one gets hurt or loses their life doing it. You go against him for any reason you could possibly have but, as soon as you need help, he is there.

    He gets scrutinised for almost everything he does, be it in good faith or bad, but we take it in a positive light because we provide an extraordinary service. One that no other sectors provide. He don’t need you to be thankful for everything he does, but at the very least, hope that you don’t scrutinise him for every single little thing he does.

    You see what you choose to see or talk about, but there’s also things that you are absolutely unaware of.

    If you disagree with the fact that our police force is one of the best of its kind in the world and that we are just not good enough to your standards. I challenge you to don this uniform and walk the ground. I challenge you to live in a city where your soul, peace and security is at treat every single minute.

    Let me quote a close colleague of mine who said, In this line of duty, it’s always about “I don’t know if I’ll make to home to see my family again.” To some you might find it foolish, because you take for granted that Singapore is just safe and secure, and nothing could possibility go wrong. Then I’m here to tell you that you’re every bit as wrong. Read up, the threat ain’t getting any smaller or further.

    So before you go on a rampage. Stop and take a minute to think. When you go against him you’re going against everyone in blue. Because what we do here, is MORE THAN JUST A JOB.

    Here’s a quote from the movie, End of Watch.

    Source: Karthik Vinod

  • Chef Wan Buka Restoran Baru Di Esplanade Lepas Hari Raya

    Chef Wan Buka Restoran Baru Di Esplanade Lepas Hari Raya

    Cef selebriti dari Malaysia, Chef Wan, akan membuka sebuah restoran baru di Singapura – lebih tepat lagi di Esplanade! BERITAMediacorp diberitahu oleh cef terkenal itu, restoran tersebut akan diberi nama ‘Chef Wan’s Kitchen’.

    Bila restoran tersebut akan dibuka? Selepas Hari Raya Puasa nanti, dedah Chef Wan.

    Sebilangan orang mungkin akan terkejut dengan berita ini, kerana cef terkenal yang sebelum ini dikaitkan dengan restoran 1 Market by Chef Wan, baru ditutup pada Jun tahun lalu (2016). 1 Market pernah beroperasi di Plaza Singapura dan tutup kedai setelah tiga tahun setengah beroperasi.

    Namun demikian, beberapa minggu lepas, cef popular itu sempat memuatkan posting di Instagram rasmi beliau bahawa beliau sudahpun bersedia untuk kembali ke Singapura. Iaitu dengan satu usahasama yang baru bersama pelabur serta rakan kongsi perniagaan yang baru – dengan membuka sebuah restoran baru.

    Lokasi baru kali ini bertempat di Esplanade yang turut menempatkan beberapa restoran lain.

    CHEF WAN: ESPLANADE “LOKASINYA BAGUS”

    Baru-baru ini BERITAMediacorp menghubungi cef terkenal itu menerusi panggilan jarak jauh ke Kuala Lumpur untuk mendapatkan kepastian serta perincian dari beliau yang masih lagi sibuk menjalani sebuah rakaman program televisyen terkini beliau, berjudul Selera Rasa Seksa.

    “Saya memang inginkan mempunyai restoran di kawasan utama macam Esplanade. Lokasinya bagus. Saya tengok di situ ada pelancong asing tapi dari segi makanan halal, kurang. Lebih-lebih lagi makanan Melayu kita. Jadi saya terfikir mengapa tidak I buat restoran di situ,” cerita selebriti kelahiran Singapura itu yang nama sebenarnya ialah Redzuawan Ismail.


    Secara kebetulan, pelabur dan rakan kongsi baru beliau memaklumkan kepadanya tentang restoran mereka yang “tidak menjadi” dan terpaksa ditutup.

    Mereka jugalah yang menyarankan kepada Chef Wan untuk sama-sama membuka restoran yang diberi nama Chef Wan’s Kitchen, di Esplanade.

    Cuma buat masa sekarang ini, beliau belum bersedia untuk berkongsi identiti pelabur serta rakan kongsi terbarunya untuk restoran di Esplanade.

    “Saya tak gemar menyebut mereka itu orang Cina atau Melayu ke. Mereka lebih senang untuk tidak dikenali. Mereka banyak pengalaman sebab memiliki banyak restoran di Singapura. I tengok dari pengalaman mereka dan I cakap oklah kita cuba sama-sama,” jelas Chef Wan, yang bakal berusia 60 tahun pada tahun depan.

    CHEF WAN’S KITCHEN, RESTORAN “LEBIH KECIK”

    Bezanya kali ini, Chef Wan menjadi rakan kongsi untuk restoran yang dijangkakan beroperasi selepas Syawal. Selain itu, terdapat juga ura-ura untuk perniagaan mereka dikembangkan lagi.

    Mengapa pula Chef Wan memilih untuk menjadi rakan kongsi kali ini dengan pembukaan Chef Wan’s Kitchen nanti? Sedangkan, bagi restoran 1 Market beliau setakat ‘meminjamkan’ nama sahaja.

    “I rasa restoran lebih kecik senanglah nak uruskan. Tak macam dulu restoran itu besar. Mengapa tidakkan?” terangnya ringkas.

    Restoran yang boleh menampung seramai 100-120 pelanggan itu bakal menyajikan pelbagai menu ala carte, tidak seperti sajian buffet di restoran lama itu.

    Menjadi rakan kongsi kali ini padanya memudahkan beliau untuk “mempunyai suara” dan membenarkan beliau membuat keputusan juga dalam pengurusan restoran tersebut nanti.

    MENU MAKANAN BAGAIMANA DI RESTORAN BARU NANTI?

    Menu yang bakal disajikan akan turut merangkumi masakan-masakan yang beliau tampilkan untuk buku-buku masak beliau. Antaranya, ‘400 Resipi Terbaik Chef Wan’, ‘The Best of Chef Wan: A Taste of Malaysia’.

    Beliau sempat berseloroh: “Ada dari buku masak kita, apa yang you tengok kat tv, kita masak macam tu, kalau sedap, sedaplah.”

    Chef Wan tidak menafikan setiap perniagaan pasti ada risikonya. Kekadang, menu yang disajikan tidak sesuai. Makanya beliau mengambil pendekatan ‘trial and error’ untuk Chef Wan’s Kitchen di Singapura nanti.

    Beliau sendiri yang akan turun padang untuk melatih kesemua cef yang akan menjadi tenaga kerja restoran tersebut. Seperti sebelum ini juga, Chef Wan menambah beliau akan turut berada di restoran tersebut untuk menemui peminat-peminatnya yang bertandang ke restoran untuk menjamu selera.

    Yang penting, perniagaan di lokasi yang baru itu dijangkakan lebih mencabar disebabkan restoran itu bukan sahaja harus bersaing dengan restoran-restoran hebat lain yang sedia ada di Esplanade. Chef Wan juga menaruh harapan, restoran barunya itu akan dapat menarik perhatian pengunjung-pengunjung asing yang ke Esplanade, selain daripada para pelanggan Melayu.


    (Gambar-gambar: Chef Wan)

    TIDAK SERIK LAGI TERBABIT DENGAN RESTORAN?

    Beliau sebelum ini marah dengan apa yang berlaku dengan pihak pengurusan restoran 1 Market. Jadi, tidakkah Chef Wan berasa serik untuk membuka lagi restoran di Singapura?

    “Eh takdelah, merepek saja. Meniaga tak boleh serik. Kalau serik, kita tak meniaga,” kata beliau kepada BERITAMediacorp.

    “Dalam dunia perniagaan, sentiasa ada jatuh bangun kan? Kekadang dari kesilapan yang lalu tu buat kita lebih prihatin dan boleh hasilkan keputusan lebih baik lagi InsyaAllah,” tambahnya lagi penuh yakin.

    Yang pasti, para penggemar makanan di Singapura ini tidak sabar menantikan kemunculan Chef Wan’s Kitchen untuk ‘berasap’.

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