Tag: culture

  • Ismail Kassim – A Malay Triology: Part 1 – Culture – Why Can’t Malays Be Malays?

    Ismail Kassim – A Malay Triology: Part 1 – Culture – Why Can’t Malays Be Malays?

    Part 1: Why can’t Malays be Malays?

    Outspoken Marina Mahathir, finally says it: ‘’I will go into exile if hudud is implemented.’’

    For years I have been telling my friends: ‘’I rather face discrimination as a minority than risk getting my hands chopped off or my head lobbed off elsewhere.’’

    It’s no secret that religious freedom doesn’t exist in Muslim-ruled countries. As for human rights,the record everywhere is appalling.

    If you belong to the majority group, life may not be too bad provided you conform to all the dos and don’ts. If you are a minority – irrespective of whether it is ethnic or religious or belong to the wrong Muslim sect, then be prepared for the worst.

    I am happy that my friends on the WhatsApp network have begun to voice their disgust at the turmoil in the Muslim world. Intolerance and bigotry reign unchecked amidst mutual slaughter.

    The evil that ISIS spouts continues to attract a handful of youths and other misguided Muslims round the globe. Don’t they realise how despotic and self-serving a caliph will eventually be?

    What has ISIS done since its emergence? Helping Palestinians or the Rohingyas, coming to the aid of oppressed Muslims? No, all they have been doing is killing other Muslims like Kurds, Yazidis and others who do not belong to their intolerant version of Islam.

    Marina’s complaint against Arabisation of the Malay mind further stokes the embers of discontent among my friends. It is Arab colonialism, no less she adds.

    One says it is high time the Malays bring Islam to the Arabs. Another suggests – drop the use of Arabic names for our children and our mosques. Someone chips in: We must make it clear we are Malay Muslims and not Malay Arabs.

    To stoke the fire further, I decide to become the agent provocateur: ‘’Malays must go to civilise the Arabs. I support that.

    ’’My brothers, has anyone ever wondered why the Lord above sends prophets only to the Semitic people? Why the Malays have never got one? Think, think. Obviously, we don’t need one. Has anyone of us drown our new-born daughters in the seas?’’

    Several instant responses: ‘’The only Arabs we need to respect are the Prophet and his close companions’’; ‘’when we eat Malay food even in public, we must use our right hands and not fork and spoons’’; and ‘’we must bring back the sarong kebaya and the ronggeng.’’

    A convert adds, ‘’the problem is that Malays suffer from severe inferiority complex. They sacrifice the beautiful aspects of their culture in pursuit of so-called religious obligations.’’

    Even in the 80s when I was reporting from KL, I noticed with distaste the spectacle of Malays trying to behave like brown Arabs.

    Imagine the unsightly scene of two heavy weight men, or two fat, middle-aged, brightly painted women in embrace, trying to give each other a peck on the cheek Arab-style. It was a common sight at Umno meetings then.

    What’s wrong with the Malays salam bersalaman ? How gracious….. palms lightly clasp and fingers exchanging touches and then the hands back to the chest!

    Likewise, why exchange the Malay tudung or selendang and the sarong kebaya for the drab and black shapeless gowns that have been designed for use in the hot desert sands.

    Both are gifts from our forefathers and both are among the most gracious female apparel ever designed by humans for use in our humid tropical climate.

    After a recent tour of the small towns of Johore, I see more signs of Arabisation and Westernisation. Fast food joints such as KFC chicken, pizzas and burgers are easily available, but the mee rebus, rojak, tahu goring and gado-gado can hardly be found andmaybe on the path to extinction like the Malay selendang and kebaya. 

    So used are they to eating the Western fast food, I found many of them, including the older generation, seems to have forgotten to eat with their hands at the nasi padang stalls.

    Have they forgotten the berkat  traditionally associated with eating Malay food with hands and fingers?

    I know how pernicious such food can be. Within a generation of receiving halal certificates, the Singapore Malays have been transformed from a tough and resilient ethnic group to become the unhealthiest.

    In my youth, I used to envy Malay boys who can play in the rain, swim in the flood swollen drains without falling sick; now I look with amusement at the number of plumb, fat and overweight Malays especially among females that I come across in the streets. Sometimes, I think Malays have only two preoccupation: eating and religion

    Have the Malays forgotten a saying that goes back generations that says customs must be preserved even at the cost of one’s child. (biar mati anak,jangan mati adat)

    Nampak-nya sekarang, melayu celup macham saya, saudara baru and kaum Jawi Peranakan lebih menghargai adat2 Melayu daripada Melayu tulen. Dunia sudah terbalik.

    The British describes Malays as Nature’s gentlemen – always polite and gracious with their own endearing traditions, customs and ways of dressing.

    And those who have mixed with the Malays in the past have also largely become a more pleasant people – witness the Baba Peranakan, the Jawi Peranakan and the Arabs in our midst.

    P/S: Ordinary folks everywhere are not be blamed; it is their leaders and the elites that must shoulder the responsibility for any shortcoming in the society.

     

    Source: Ismail Kassim

  • Defending Malay Culture With The Keris

    Defending Malay Culture With The Keris

    The keris has captured their hearts since they were little, when the traditional weapon was wielded by a Malay warrior in old films.

    However, Suhaimi Nasrain, Sharif Rashid and Shahrial Tahar collect keris not to become swordsmen. On the contrary, they have turned their hobby into an effort to preserve Malay culture.

    Their passion has cost them tens of thousands of dollars. A good-quality antique keris in their collection, which are between 100 and 500 years old, is worth $500 to $10,000.

    “The aim to collect these keris is not only to please myself, but also to study them in detail to defend the Malay people’s culture and existence,” said Mr Suhaimi, 44, a public transport worker who is one of the founders of the Yayasan Keris Singapura (YKS).

    He has been collecting keris for eight years, and has nearly 30 antique keris.

    Mr Shahrial, an information technology analyst aged 47, began his hobby 30 years ago.

    “As a symbol of Malay tradition and philosophy by its design and workmanship, the keris can offer a glimpse into the Malay culture from various areas in this Malay archipelago,” said the owner of 20 keris of good grade, who also has nearly 100 reference books on the weapons.

    He is also active in researching the background and history of keris.

    “Although my interest in Malay culture generally lessens with each day, I feel proud because there are those who try to preserve Malay culture,” said Mr Shahrial, who is also a founder of YKS, the cultural wing of Perguruan Seni Silat Gayung Singapura.

    Mr Sharif, a driving instructor, has been active in the world of keris collecting for 25 years and owns a collection of 50.

    Other than buying keris and other traditional Malay weapons from the Malay Art Gallery in Bussorah Street, the three keris collectors source for the artefacts on Facebook and eBay, linking up with suppliers and keris enthusiasts from Malaysia, Indonesia, Europe and the United States.

    “Keris enthusiasts are not limited to one area or race. In fact, it is a global hobby,” said Mr Shahrial.

    Mr Shahrial, Mr Suhaimi and other members of YKS conduct talks about keris at schools and cultural events to raise awareness among the Malays on the various aspects of Malay culture.

    Mr Sharif, 58, feels that the first step that has to be taken to raise interest in the art of keris collecting is to dispel misconceptions.

    “It’s quite sad if the Malays associate keris only with the occult, because the keris is a work of art that was like the calling card of ancient times,” said Mr Sharif, who is also secretary of a body known as the Sri Ikatan Pusaka Melayu Singapura.

    “By studying the unique properties of a keris, we can ascertain the origins and even the rank of the person owning it.”

    BERITA HARIAN

     

    Source: http://mypaper.sg

  • Keep Alcohol Out of Kampong Glam URA

    Keep Alcohol Out of Kampong Glam URA

    If you have not done so, you might want to check out Facebook community, Alcohol Free Kg Glam Conservation Area.

    For the local Arab and Malay Muslim community who have longed for the ban of alcohol in the vicinity of Kg Glam, this is the page where you can be heard and where you can obtain latest updates on the matter.  The more ‘likes’ the page receives, the more the relevant authorities will have to listen to our voices. Isn’t this the hallmark of a more consultative government that PAP aspires to be?

    Alcohol Free Kg Glam

    Politics aside, this is a serious matter which has been brought up and championed by numerous individuals such as Habib Alwi Al Habshi and Dr Ameen Talib, the owner of Cafe Le Caire. Despite their best efforts, there has yet to be a satisfactory response from the authorities.

    Dr Ameen Talib Habib Alwi Al Habshi

    Alcohol has never been a part of Kg Glam’s heritage. It should not be part of its future.  There are many examples of alcohol-free zones around the world, including in Western countries like Australia and the UK. Here, the authorities have also acted to enforce an alcohol-free zone in Little India following the riots. They have also acted to weed out sleazy activities and booze in Joo Chiat and Clarke Quay after much lobbying by the residents.

    Alcohol Free Zoen Kg Glam

    So why not in Kg Glam? Today, people drink alcohol openly without any regard for the majestic place of worship that anchors the area, Masjid Sultan.  Some blatantly consume alcohol even in front of ‘halal’ banners in the area.

    Halal Banners

    This is a man-made situation.  It was never this way.  A reminder of what Kg Glam used to be, taken from URA’s own website (www.ura.gov.sg/uol/conservation/conservation-xml.aspx?id=KPGL).

    Kampong Glam probably derived its present name from the gelam tree. The bark of the gelam tree was used by the Orang Laut to make awnings and sails. Its timber was often used for constructing boats and also served as firewood. Its fruit was ground and used as pepper – mercha bolong; and its leaves boiled and concocted into the Cajeput oil, a medication for rheumatism and cramps.

    The area is well known for two major landmarks: Sultan Mosque, Singapore’s most important mosque, and the Istana Kampung Gelam, the former Sultan’s palace. Aside from the Sultan’s family, residents of the area included the Arabs, Boyanese, Bugis and Javanese, and by 1824, at least 1/3 of the residents were Chinese.

    Different streets were settled by Muslims from different parts of South-East-Asia. Other major community and religious landmarks are the Hajjah Fatimah Mosque (National Monument), the Malabar Mosque and the Madrassah Alsagoff Al-Arabiah.

    The commercial landscape of Kampong Glam was characterised by many traditional businesses that catered to the Malay/Muslim community and beyond: frame makers, tombstone carvers, textile wholesalers, spice traders and perfumers, sandal makers, Muslim food caterers, and retailers of gemstones, rattan handicraft and religious paraphernalia.

    Many streets also had their own unique trades. North Bridge Road was known for many tailors and Chinese-run goldsmith shops. Sultan Gate used to be dominated by stone masons and blacksmiths. The Beach Road waterfront before reclamation was the focal point of trading and shipping services that thrived on the arrival of Bugis ships and traders. Haji Lane, named after the ‘Hajj’ – which is the pilgrimage undertaken by Muslims to Mecca and Medina, and the stretch of Bussorah Street nearer to Sultan Mosque were residences and also centres for pilgrimage services, serving Muslim pilgrims from around the region.

    Kampong Glam was also a centre for publications dealing with Islamic and Malay literature, and education for the Muslim community. Madrassahs, educational institutions based on Islamic principles were set up. One such institution is the Madrassah Alsagoff Al-Arabiah.

    Kampong Glam has a rich history which should be acknowledged by the authorities.  This is how we want to remember Kg Glam.

    Istana Kg Glam Masjid Sultan Old Photo

     

    Not like this.

    Alcohol Kg Glam

     

    So friends, please do your part to ‘like’ the page.  Share it with your friends and family and encourage them to ‘like’ the page too.

     

    Contributor: Aku Tak Mau Glam-our